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CAS 2664-60-0 Food Additives Dodecyl 4-hydroxybenzoate

Basic Information
Place of Origin: Shaanxi, China
Brand Name: Ceres
Certification: ISO9001,GMP
Model Number: Dodecyl 4-hydroxybenzoate
Minimum Order Quantity: 1kg
Price: $1-$30kg
Packaging Details: Drum, Vacuum Packed, Aluminium Foil Bag
Payment Terms: T/T, Western Union, L/C, MoneyGram, D/A, D/P
Supply Ability: 5000 Kilogram/Kilograms per Month
Detail Information
Producr Name: Best Supply CAS:2664-60-0 Dodecyl 4-hydroxybenzoate Color: White
Grade: Food Grade COA: Available
Apply For: Health Care Free Sample: Available (10-20g)
Shelf Life: 2 Year When Properly Stored Packaging: Drum, Vacuum Packed, Aluminium Foil Bag
Form: Powder CAS: 2664-60-0
High Light:

2664-60-0 Food Additives

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Dodecyl 4-hydroxybenzoate Food Additives

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2664-60-0 Dodecyl 4-hydroxybenzoate


Product Description

Best Supply CAS:2664-60-0 Dodecyl 4-hydroxybenzoate

What’s is Dodecyl 4-hydroxybenzoate?

Lauryl paraben is a C12 alcohol ester in paraben esters. It has very good antibacterial activity. It has a very good development prospect as a food preservative and feed additive. The scientific name of paraben is paraben, which usually refers to the ester formed by paraben and fatty alcohol. It is a broad-spectrum and high-efficiency food preservative recognized by the international public Chemicalbook. At present, most of the preservatives used in our country are still sodium benzoate, and some countries have banned sodium benzoate as a food preservative and replaced it with paraben. Among paraben esters, the larger the number of carbon atoms in the alcohol constituting the ester, the stronger the antibacterial effect and the lower the toxicity.

What's the Function of Dodecyl 4-hydroxybenzoate?

Lauryl paraben is a C12 alcohol ester in paraben esters. It has very good antibacterial activity. It has a very good development prospect as a food preservative and feed additive.

What's the Application of Dodecyl 4-hydroxybenzoate?

The scientific name of paraben is paraben, which usually refers to the ester formed by paraben and fatty alcohol. It is an internationally recognized broad-spectrum high-efficiency food preservative.

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