|Place of Origin:||Shaanxi, China|
|Minimum Order Quantity:||1kg|
|Packaging Details:||Drum, Vacuum Packed, Aluminium Foil Bag|
|Payment Terms:||T/T, Western Union, L/C, MoneyGram, D/A, D/P|
|Supply Ability:||5000 Kilogram/Kilograms per Month|
|Producr Name:||Food Industry Natural D-Sodium Erythorbate||Grade:||Food Grade|
|Apply For:||Food Additives||Shelf Life:||2 Year When Properly Stored|
|Color:||White||Packaging:||Drum, Vacuum Packed, Aluminium Foil Bag|
Natural D-Sodium Erythorbate,
Food Industry D-Sodium Erythorbate,
GMP D-Sodium Erythorbate
1.The role of ascorbic acid is only 1/20 of that of ascorbic acid; but the role of ascorbic acid in lowering blood pressure, diuresis, excretion of hepatic glycogen pigments, and detoxification is roughly the same as that of ascorbic acid.
2.D-Sodium Erythorbate is an important antioxidant preservative in the food industry. It can maintain the color, natural flavor, extend the shelf life of food without any side effects. In the food industry, it is mainly used for meat products, fruits, vegetables, and canned food. , Jam, beer, soda, fruit tea, juice, wine, etc.