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CAS 585-86-4 Food Grade Lactitol Powder Lactitol Monohydrate Powder

Basic Information
Place of Origin: Shaanxi, China
Brand Name: Ceres
Certification: ISO9001,GMP
Minimum Order Quantity: 1kg
Price: $20-35 kg
Packaging Details: Drum, Vacuum Packed, Aluminium Foil Bag
Payment Terms: T/T, Western Union, L/C, MoneyGram, D/A, D/P
Supply Ability: 5000 Kilogram/Kilograms per Month
Detail Information
Producr Name: CAS 585-86-4 Food Grade Lactitol Powder Grade: Food Grade
Free Sample: Available COA: Available
Apply For: Health Care Shelf Life: 2 Year When Properly Stored
Color: White Packaging: Drum, Vacuum Packed, Aluminium Foil Bag
Form: Powder
High Light:

Food Grade Lactitol Powder

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CAS 585-86-4 Lactitol Powder

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585-86-4 Lactitol Monohydrate Powder


Product Description

CAS 585-86-4 Food Grade Lactitol Powder

Product Name
CAS 585-86-4 Food Grade Lactitol Powder
Appearance
White Powder
Active Ingredient
   Lactitol
Test Method
HPLC/UV
Function
Sweetener

 

 


 

Items
Standards
Results
Physical Analysis
Appearance
Fine Powder
Conforms
Color
White
Conforms
Odor
Characteristic
Conforms
Mesh Size
100% through 80 mesh size
Conforms
General Analysis
Identification
Identical to R.S. sample
Conforms
Active Ingredient
Lactitol
Conforms
Extract Solvents
Water 
Conforms
Loss on Drying (g/100g)
≤5.0
2.32%
Ash(g/100g)
≤5.0
3.18%
Chemical Analysis
Pesticides Residue (mg/kg)
<0.05
Conforms
Residual Solvent
<0.05%
Conforms
Residual Radiation
Negative
Conforms
Lead(Pb) (mg/kg)
<3.0
Conforms
Arsenic(As) (mg/kg)
<2.0
Conforms
Cadmium(Cd) (mg/kg)
<1.0
Conforms
Mercury(Hg) (mg/kg)
<0.1
Conforms
Microbiological Analysis
Total Plate Count(cfu/g)
≤1,000
Conforms
Molds and Yeast (cfu/g)
≤100
Conforms
Coliforms (cfu/g)
Negative
Conforms
Salmonella(/25g)
Negative
Conforms

What’s the Function of Lactitol?

Lactitol is 12 carbon sugar alcohol, can be made from lactose by catalytic hydrogenation, the presence of water type and 2 kinds of products that contain a combined water, sweet and refreshing, and combined with high sweetness sweetening, ways, low hygroscopicity, high solubility, its relative molecular mass and sucrose are similar, is similar to sugar on the effect of water activity, stable in acidic and alkaline conditions, under the condition of the high temperature of food processing is also very stable.

Application

 

Applied in food field,using this sweetener can be used as low heat, sugar-free, and caries-free, and are suitable for diabetic patients. Lactitol can be used in a variety of confectionery productions such as chocolate, hard candy, caramel, fondant and chewing gum, as well as ice cream and baked goods.
 
 

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