High Quality Papaya Extract Powder Papain Enzyme
Certificate of Analysis
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General Info |
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Product Name |
Papain |
Used Part |
Fruit |
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Source |
Carica Papaya L. |
Quantity |
1000 kg |
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Batch No. |
CRSL201007 |
Report Date |
2020-10-07 |
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Manufacturing Date |
2020-10-07 |
Expiry Date |
2022-10-06 |
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Items |
Standards |
Method |
Results |
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Physical Analysis |
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Appearance |
Fine Powder |
Organoleptic |
Conforms |
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Color |
White powder |
Organoleptic |
Conforms |
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Odor |
Characteristic |
Organoleptic |
Conforms |
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Mesh Size |
100% through 80 mesh size |
USP32<786> |
Conforms |
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General Analysis |
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Identification |
Identical to R.S. sample |
TLC |
Conforms |
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Enzymatic activity |
≥6000 U/mg |
HPLC |
6100 U/mg |
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Loss on Drying (g/100g) |
≤15.0% |
Eur.Ph.6.0[2.8.17] |
4.8% |
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Ash(g/100g) |
≤5.0 |
Eur.Ph.6.0[2.4.16] |
2.7% |
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Chemical Analysis |
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Pesticides Residue (mg/kg) |
Meet USP32<561> |
USP32<561> |
Conforms |
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Residual Solvent |
<0.05% |
/ |
Conforms |
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Residual Radiation |
Negative |
/ |
Conforms |
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Lead(Pb) (mg/kg) |
Eur.Ph6.0<2.2.58>ICP-MS |
Conforms |
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Arsenic(As) (mg/kg) |
<2.0 |
Eur.Ph6.0<2.2.58>ICP-MS |
Conforms |
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Cadmium(Cd) (mg/kg) |
<1.0 |
Eur.Ph6.0<2.2.58>ICP-MS |
Conforms |
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Mercury(Hg) (mg/kg) |
<0.1 |
Eur.Ph6.0<2.2.58>ICP-MS |
Conforms |
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Microbiological Analysis |
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Total Plate Count(cfu/g) |
≤50,000 |
USP30<61> |
Conforms |
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≤1,000 |
USP30<61> |
Conforms |
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Coliforms (cfu/g) |
Negative |
USP30<62> |
Conforms |
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Salmonella(/25g) |
Negative |
USP30<62> |
Conforms |
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Shelf Life |
24 months under the conditions below, no antioxidant used |
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Package |
25 kg/drum outside and double food plastic bags inside. |
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Storage |
Store in a cool, dry place away from Moisture, Light, Oxygen |
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