Food Grade Ube Powder Purple Yam Powder Anthocyanin Rich 80-100 Mesh Bulk Wholesale
Ube Powder (Purple Yam Powder)
Ube powder — also called purple yam powder — is a finely milled food-grade ingredient produced from the tuber of Dioscorea alata. Its vivid purple shade comes entirely from naturally occurring anthocyanin pigments: no synthetic dyes, no added coloring. For food manufacturers it delivers a clean-label purple that survives baking, a signature nutty-vanilla flavor, and an 80–100 mesh texture that disperses smoothly into batters, beverages, and dry mixes.
Why Botanical Identity Matters to Your Formulation
Across the global ingredient trade, "ube powder" and "purple sweet potato powder" are routinely conflated — yet they are different crops with different behavior in your recipe. We supply 100% genuine purple yam (Dioscorea alata), never the cheaper Ipomoea batatas substitution. Knowing the source species protects your label, your color, and your QA sign-off.
True Yam, Not Sweet Potato
Authentic ube is Dioscorea alata, a true yam. Its acylated anthocyanins hold a bright, pastel purple through high-temperature baking and extrusion — where purple sweet potato tends to darken and turn grey-brown.
Smooth, Stable Dispersion
The tuber's natural mucilaginous polysaccharides give ube powder a silky mouthfeel and a stable colloidal dispersion in water — no grit, no quick sedimentation, and a natural thickening effect that supports clean-label formulations.
Signature Nutty-Vanilla Flavor
Beyond color, genuine ube brings a mild, creamy, nutty-vanilla note that pairs with coconut, oat milk, chocolate, and vanilla — the profile behind the global ube latte and ube ice cream trend.
Technical Specifications
Every production batch ships with a full Certificate of Analysis (CoA) covering moisture, ash, anthocyanin content, heavy metals, and microbiology. Specifications are measured values/ranges supporting B2B raw-material qualification.
Color Stability & Processing
Low-Temperature Drying
We process the tuber under controlled low-temperature drying to preserve heat-sensitive anthocyanin pigments and the fresh ube aroma. Aggressive high-heat methods strip both color and flavor — a difference your finished product will show.
Heat-Stable Through Baking
The acylated anthocyanins in Dioscorea alata tolerate the temperatures of baking, pasteurization, and extrusion. Finished goods keep a vivid purple instead of fading to brown — critical for premium bakery and frozen-dessert lines.
Batch-to-Batch Consistency
Standardized milling to 80–100 mesh and controlled sourcing mean predictable color intensity, flowability, and flavor from lot to lot — the consistency large-scale manufacturers and private-label brands require.
Neutral pH Compatibility
With a 1% solution pH of 5.5–7.0, ube powder sits comfortably in neutral dairy, bakery, and beverage systems without the rapid pH-shift color drift seen in more sensitive natural pigments.
Quality Assurance & Certification
Ingredient qualification is smoother when documentation is ready. Every lot is identified by TLC, screened for heavy metals and microbiology, and supported by a batch-specific CoA.
Halal Certified
Halal certification on file (Certificate No. SSPY 261310 23470, valid to April 2027) — ready for halal market access.
Food Safety Systems
HACCP, ISO 22000, and ISO 9001 food-safety management systems support consistent, auditable production.
Organic Option
USDA NOP organic certification available; EU Organic documentation provided on request to support global market entry.
Industrial Applications
A single natural ingredient that carries both color and flavor — ube powder works across wet and dry process lines. Typical usage rates below are starting points; we recommend in-house trials for your specific matrix.
Bakery & Confectionery
Ube chiffon, rolls, cupcakes, donuts, cookies, and pastries gain a vibrant purple crumb and an earthy-sweet note. Typical use: 2%–5% of total flour weight.
Beverages & Bubble Tea
Ube latte, milk tea, smoothies, shakes, and instant drink powders. Pairs with oat milk, coconut milk, or dairy bases. Typical use: 1–3 g per 250 ml serving.
Frozen Desserts & Dairy
Ice cream, gelato, yogurt, and plant-based milk where a smooth, grit-free purple swirl is required. Typical use: 3%–7% of total mix.
Confectionery & Fillings
Macarons, mochi, ube jam, puddings, and decorative glazes where color intensity is paramount and a natural thickener is welcome.
Instant Mixes & Premixes
Ube pancake/waffle premixes and powdered drink kits for convenience and home-baking trends. Typical use: 5%–8% of formulation.
Bulk Supply & Partnership
Flexible Order & Sampling
MOQ starts at 1 kg — well below the common 25 kg market standard, so new brands can trial before scaling. Free evaluation sample 10–100 g available; bulk and per-kg pricing cover regular production with tiered volume discounts.
Packaging & Lead Time
1 kg aluminum foil bag (double PE inner), 25 kg carton (0.05 cbm, GW 27 kg) or 25 kg fiber drum (0.08 cbm, GW 28 kg), vacuum-packed. Lead time ~7 days for orders up to 100 kg; shipping by express (<50 kg), air (<500 kg), or sea (>500 kg).
OEM & Private Label
Custom mesh size, blended formulations, and private-label packaging are available for distributors and finished-product brands launching ube beverage, bakery, or natural-color lines.
Traceable & Export-Ready
Xian Demeter Biotech has supplied natural plant extracts and fruit & vegetable powders since 2008 to clients across Western & Eastern Europe, Southeast Asia, Central Asia, and North America. Batch traceability and export documentation are provided.
Procurement FAQ
Is this purple sweet potato powder?
No. Our ube powder is 100% Dioscorea alata (true purple yam). Purple sweet potato (Ipomoea batatas) is a different crop with different color stability and flavor. We specify the botanical source on every CoA.
What is the minimum order quantity?
MOQ starts at 1 kg for trial and sampling; bulk pricing applies from 25 kg, 100 kg, and 500 kg tiers. Negotiable for long-term supply agreements.
Do you provide free samples?
Yes — a 10–100 g free evaluation sample is offered; courier cost is borne by the buyer. Each sample ships with a CoA.
Is ube powder water soluble?
It is partially water-dispersible and forms a smooth paste with excellent dispersibility; it is not a fully instant soluble powder. For beverage systems we recommend pre-slurrying with a small amount of liquid sweetener or oil before full dilution.
How should I store bulk ube powder?
Keep in a cool, dry place away from direct sunlight and moisture. After opening, transfer to an airtight container to preserve color, flavor, and the 24-month shelf life.
Can you customize mesh size or packaging?
Yes. Mesh size, blended formulations, and private-label packaging can be customized to your production requirements.