Place of Origin: | Shaanxi, China |
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Brand Name: | Ceres |
Certification: | ISO9001/Kolar/ Hasha |
Model Number: | Beetroot Powder |
Minimum Order Quantity: | 1kg |
Price: | $5-8/kg |
Packaging Details: | Drum, Vacuum Packed, Aluminium Foil Bag |
Payment Terms: | T/T, Western Union, L/C, MoneyGram, D/A, D/P |
Supply Ability: | 1000 Kilogram/Kilograms per Month |
Product Name: | Beetroot Powder | Grade: | Food Grade |
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Appearance: | Red Powder | Application: | Health Care |
Plant Of Origin: | Beetroot | Free Sample: | Available |
COA: | Available | Shelf Life: | 2 Years |
High Light: | Health Care Dried Beetroot Powder,Water Soluble Red Beetroot Powder,Liver Health Beetroot Extract Powder |
Basic Info:
Product Name | Beetroot Juice Powder |
Appearance | Purper Red powder |
Part Use | Root |
Specification | 100% Natural |
Solubility | 100% Soluble in Water |
Storage | Dry Cool Place |
Shelf Year | 2 Year |
Beetroot juice powder, or beet jucie powder, is made from fresh red beetroot through juicing, filtering, and spray drying process. Beet root juice powder is 100% soluble in water, and the solvent is light red to dark purple when different ratio of powder and water is used. The beet juice powder still has slight taste of original beetroot
Beetroot juice powder increases human vitamin and mineral levels.
Beetroot, being rich in nutrients, offers various health benefits. Apart from the health benefits, it is found to be used as food colorants and as a traditional home remedy. The following are some of the health benefits of beetroot.
1. Beetroot benefits for skin includes its cleansing action, which helps in eliminating toxins from the body, thereby benefiting the skin too.
2. Beetroot is found to be good in lowering high blood cholesterol and levels of triglycerides.
3. Liver health is also promoted by beetroot consumption. Studies show that beetroot helps in preventing liver seases, especially, the build up of fatty deposits in the liver.
4. Betaine in beetroot is beneficial for those with hypochlorhydria, a medical condition characterized by low vels of stomach acid.
1. Applied in food field.
2. Applied in health product field.